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IOC Fining, Flotation & Stabilisation

View our extensive range of fining agents and adjuvants from  IOC to improve your winemaking process both during and post fermentation

3 products

Bent'UP

Bent’UP

Highly effective in neutralising the electrical charge of the solid-gelatin floccules produced in flotation, enhancing speed of clarity.

INOBENT

Inobent

A very good flocculating agent. It facilitates sedimentation of lees at the end of alcoholic fermentation and has low deproteinising power.

COMPACT DUE

Compact DUE

A high quality activated bentonite, for use in juice and wine and is an excellent clarifier, offering a better colloidal stability.

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