Lalvin Go-Ferm Protect Evolution

Lallemand’s 3rd generation yeast protectant. Significantly improves yeast viability, vitality and aroma precursor assimilation. Highest level of sterols in the GoFerm range, enhanced fermentation security with yeast magnesium sources, vitamins and amino acids. GO-FERM®PROTECT evolution is a product developed using the patented NATSTEP process (patent WO/2006/053994, Australia 2002317228). This process optimises the bioavailability of microprotectors and micronutrients with the addition of specific Inactivated yeast enriched with quality sterols. The sterol yeast sources (oenological) have been improved to provide a product with high level of quality sterols, and high levels of yeast derived micronutrients, the most superior of the range.

  • High levels of sterols.
  • Enhanced fermentation security.
  • Improves yeast viability, vitality and aroma.

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