LALBREW® Munich Classic Wheat Beer Yeast
LalBrew® Munich Classic is a Bavarian wheat beer strain that can easily express the spicy and estery aroma profile typical to German wheat beer styles. This strain is simple to use over a wide range of recipe variations and fermentation conditions, making it a great choice for a number of traditional styles of wheat beer. A true top cropping yeast, LalBrew® Munich Classic yeast can be skimmed off the top of classic open fermentation vessels in the traditional manner. Styles brewed with LalBrew® Munich Classic include but are not limited to Weizen/Weissbier, Dunkelweizen and Weizenbock.
- Expresses spicy and estery aroma profiles typical to German wheat beer styles.
- Simple to use over a wide range of brewing variations and fermentation conditions.
- Great choice for a number of traditional styles of wheat beer.
RELATED PRODUCTS
LALBREW Farmhouse™
LalBrew Farmhouse™ is a non-diastatic hybrid that has been selected to make saison-style and farmhouse style beers.
LALBREW® Verdant IPA
Selected for its ability to produce a variety of hop-forward and malty beers. Leaves a soft and balanced malt profile.
LALBREW® Wit Belgian Wit-Style Ale Yeast
Provides a baseline profile of banana and spice aromas and allows the brewer to showcase other spice additions typical of Belgian style beers.
LALBREW® CBC-1 Cask & Bottle Conditioning Yeast
Referment’s beer efficiently due to its high resistance to alcohol and pressure, preserving the original character of the beer.
LALBREW® Diamond Lager Yeast
A true lager strain that delivers excellent fermentation performance, producing clean and authentic lagers.