Essential Pel
100% GRAPE SKIN – FOR MORE HARMONIOUS WINES WHILE ALSO IMPROVING SUITABILITY FOR AGEING.
Essential Pel, derived from the skin of white grapes, is selected to improve the taste perception as well as the balance of wines.
It compensates for polyphenol deficiency of wine by refining the structure while contributing to roundness.
It increases the suitability of wines for aging by protecting them against oxidative phenomena.
- Improves the taste perception and balance of wines.
- Refines the structure while contributing to roundness.
- Increases suitability of wines for aging.
RELATED PRODUCTS
Infinity Green T
Able to protect wines from oxidation through anti-radical activity, decreasing bitterness and astringency while adding roundness.
Essential Free Veg
A tannin that helps to mask any vegetable and overly astringent sensations and open up the varietal properties.
Essential Free Off
An untoasted oak tannin specifically formulated to assist in resolving problems with reductive wines.
Essential Pep
Preserves sensorial freshness by protecting the wine musts and wines from oxidation (wood aging, micro-oxygenation).