An inert active vegetal charcoal adapted for discolouration of juice and stained white wines, designed not to affect a wines bouquet.
An allergen-free plant-based protein designed to combat oxidation of juice and wines while contributing to their clarification.
Qi’UP XC Mes is a highly concentrated liquid chitosan flotation aid, for white, rosé and red juices.
QiFine Mes is a complex liquid preparation made from chitosan and pea protein, it removes brown colour
A highly concentrated chitosan flotation aid, for white, rosé and red juices, and is natural, biodegradable and non-allergenic.
Highly effective in neutralising the electrical charge of the solid-gelatin floccules produced in flotation, enhancing speed of clarity.