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Testing & Lab

We have a wide range of hydrometers, alcoholmeters and ebulliometers as well as pH and other meters and digital scales/balances for all your laboratory requirements.

18 items



Precision hydrometers by Alla France. These Hydrometers are available in a variety of styles to meet your needs.


Alla France Ebulliometers

Traditional and electronic Ebulliometers that are easy to use, fast and also reliable, with a variety of types available.



The Carbodoseur is a simple testing apparatus for measuring dissolved C02, just fill and shake to bring dissolved CO2 out of solution.


Alla Waterproof pH Meter

Waterproof meter with interchangeable electrodes with a wide variety of features, comes with buffer and soaking solution and spare battery.

Ohaus Starter

Ohaus Starter pH Meter

Ohaus Starter pH meters are available in both handheld and benchtop models and are designed to be a reliable addition to your winery.



Food grade plastic funnels coming in a wide variety of sizes including 80mm, 160mm, 260mm, 300mm and 350mm. Larger sizes come with filter.

Plastic jug

Measuring Jugs

Graduated plastic measuring jugs coming in sizes of 1.25L, 3L and also 5L.

Ohaus Navigator

Ohaus Navigator

A multi-purpose portable balance suitable for everyday weighing applications in lab, industrial and education settings.

Scout® SPX

Scout SPX

A portable precision balance that provides consistently accurate measurements and is ideal for industrial/laboratory applications.

Digital Bench Scales

Digital Bench Scales

Perfect for weighing a wide range of items and are used in a variety of industries.

Platform Scales

Platform Scales

The value solution for your dry or washdown weighing needs in industrial and commercial applications, designed to ensure years of dependable performance.

Juclas Aromaloc

Juclas AromaLoc ®

Juclas Aromaloc® is an innovative, patented solution that limits the natural loss of aroma compounds during fermentation.

Smart check

Juclas SmartCheck

Juclas SmartCheck provides an intuitive and versatile method to obtain real time results concerning the tartaric stability of wines.

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