Atlas-MA is a semi-automatic disgorging/dosing unit made in stainless steel designed to accommodate both bottle formats.
Mechanical corker machine for champagne corks with push button operation as well as wire-hooder, operates at 600bph.
The PG2010-C is a semi-automatic machine in stainless steel that is push button operated, comes on wheels and operates at 500bph.
The Crown Capper PG93-C is a bench top pneumatic crown capper that is semi-automatic, has push button operation and operates at 350bph.
The Champagne Hood Applicator PG80-M is a bench top unit for the application of Champagne Hoods, and has a maximum output of 500bph.
Professional bottleneck freezers for the disgorgement process, in service to the most demanding wineries, specific for sparkling wine.
High quality neck freezers for smaller sparkling producers, have a variety of features and are available in 32-160 bottle places.