
Fermivin P21
Fermivin P21 is ideal for high quality, fruity red wines. Fermivin P21 is well adapted to any winemaking itineraries, is able to ferment at low temperatures, and is suitable for cold soaking.
Fermivin P21 is ideal for high quality, fruity red wines. Fermivin P21 is well adapted to any winemaking itineraries, is able to ferment at low temperatures, and is suitable for cold soaking.
Fermivin Vineae is a Hanseniaspora vineae yeast for white, rosé, red, still and sparkling wines as well as ciders. It is used to increase aroma, complexity and texture.